Magpye Mushroom & Roast Garlic Pie 210go
Magpye Mushroom & Roast Garlic Pie 210go is backordered and will ship as soon as it is back in stock.
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A creamy, dreamy Mushroom Pie – made 100% plant-based.
Our Vegan Mushroom & Roasted Garlic Pie is comfort food at its finest. Packed with tender white mushrooms and sweet roasted garlic in a silky, herby cashew cream sauce, this garlic mushroom pie is rich, fragrant, and incredibly moreish.
All of this savoury goodness is wrapped in Magpye’s signature golden shortcrust pastry—flaky, buttery (without the butter), and made from organic UK-grown flour and our unique palm oil-free vegan ‘butter’ alternative. A sprinkle of thyme on top finishes it with a warm, aromatic touch.
Ingredients
Ingredients
Organic white flour (wheat, calcium carbonate, iron, thiamine, niacin), water, shea butter, coconut oil, rapeseed oil, mushroom, corn flour, cashew nut, onion, veg stock (onion, carrot juice, lovage, glucose syrup, yeast extracts, salt, sugar, rapeseed oil, natural flavouring), onion, garlic, soy sauce, carrot juice, lemon juice, sunflower lecithine, salt, black pepper, parsley, thyme.
Disclaimer
Disclaimer
We are not the manufacturer of the products sold on our website.
While we work to ensure that product information on our website is correct, manufacturers may alter their product information.
Actual product packaging and materials may contain more and/or different information than shown on our website.
You should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website. We cannot be held liable for any inaccuracies.
If unsure, please contact us and we'll be happy to help.
Magpye Mushroom & Roast Garlic Pie 210go
