Baker Street White Bread

This is it, the classic one. A soft sliced white loaf, that’s simply delicious. Delicious for everyone. It’s medium sliced, so you get just the right amount of thickness for your morning toast, your lunchtime sandwiches, and your evening snacks. Cleverly packed for longer freshness, it’s perfectly sized (not too big, not too small), with no crust ends – so there’s less waste all around.

Ingredients: Wheat Flour, Water, Rapeseed Oil, Salt, Sugar, Flavouring, Yeast, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Soya Flour, Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic acid), Rye Flour.

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