Pasticceria Venezia Vegan Panettone Choc Chip 500g

Pasticceria Venezia’s Vegan Panettone Choc Chip is an indulgent vegan twist on an Italian icon! Retaining all the authenticity, texture, and taste of a conventional panettone, but with chocolate chips! Lovingly crafted with 24 hours of leavening and natural sourdough, this is truly something special.

Rich, fluffy, and studded with dark choc chips, this panettone means you don’t have to miss out on a classic this Christmas. With a ‘buttery’ taste, notes of citrus, and vanilla beans, it’s a delightful treat that can be enjoyed at any time of day. (Chocolate for breakfast? We won’t judge!)

Simply slice and enjoy as is, at room temperature, or lightly toast so the choc chips begin to melt. It also works wonderfully well when dunked into coffee. We dare say you could also turn it into bread and vegan butter pudding, or vegan eggy bread/’French toast’. Its attractive box make it a perfect gift, too!

Ingredients: WHEAT Flour, Dark Chocolate Chips (15%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavour), Sugar, Sunflower Oil, Sourdough (7%) (WHEAT), Emulsifiers: (Mono and Diglycerides of Fatty Acids, Sunflower Lecithin) Shea Butter, Inverted Sugar Syrup, Pea Flour, Salt, Malted WHEAT Flour, Natural F:avours of Citrus and Vanilla Beans.

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